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HACCP & Sanitation in Restaurants
and Food Service Operations: A Practical guide based on the USDA
Food Code-With Companion CD-ROM
According to the FDA, it is estimated that up to 76 million people
get a food-borne illness each year. Since people don't go to the
doctor for mild symptoms, the actual number of illnesses can't be
known. But 5,000 people a year die from food-borne illness in the
United States, and many others suffer long-term effects.
Most all of this sickness and death could have been prevented with
the proper procedures that are taught in this comprehensive book. If
these numbers don't upset you, realize that a food-borne outbreak in
your establishment can put you out of business, and certainly if the
business survives it will be severally damaged, this of course after
the lawsuits are resolved. If you do not have proper sanitation
methods and a HACCP program in place, you need to remedy that today.
Item #9780910627351 $79.95
16 high-quality posters for one low
price! Food Safety Poster Series (Or order Individual Posters
Below)
These eye-catching
posters help you ensure compliance with FDA/USDA regulations and best
food-safety practices.
Make sure your employees are aware of critical requirements and
practices with these quality, affordable posters. Display in key work
areas and important food-safety messages will be continually reinforced.
Posters includes headlines in both English and Spanish. Each 11" W x 17"
H, easy-to-read poster is built to last. Heavy, 3-mil lamination with
sealed edges protect against damage (set of 16). Item
#FSP-PS $99.95
Topics covered are:
•
Wash Your Hands
•
Step-By-Step Handwashing
• Wash Your
Hands After...
• Clean Up
Spills
• Don’t
Contaminate
• Personal
Hygiene
• Keep It
Clean
• Manual
Dishwashing
• 7
Principles Of HACCP
• Wear
Food-Safety Equipment
• Separate,
Don’t Contaminate
• Keep Doors
And Windows Closed
• Food
Rotation (First In, First Out)
• Cooking
Temperatures
•
Thermometer Calibration
•
Proper Food Storage
(Set of 16) Item #FSP-PS
$99.95
Click to Enlarge Image
Wash
Your Hands
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP1-PS $8.95
Step-by-Step Handwashing
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP2-PS $8.95
Wash
Your Hands After
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP3-PS $8.95
Don't
Contaminate
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP4-PS $8.95
Personal
Hygiene
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP5-PS $8.95
Calibrate Thermometers
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP6-PS $8.95
Cooking Temperatures
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP7-PS $8.95
Dishwashing
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP8-PS $8.95
Wear
Food Safety Equipment
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP9-PS $8.95
First
In, First out
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP10-PS $8.95
Clean Up
Spills
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP11-PS $8.95
Keep
Doors & Windows Closed
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP12-PS $8.95
Separate, Don't Contaminate
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP13-PS $8.95
Keep it
Clean
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP14-PS $8.95
7
Principles of HACCP
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP15-PS $8.95
Proper
Food Storage
11" W x 17" H 3-mil lamination with sealed edges protect against
damage.
Item #FSP16-PS $8.95
Order online and pay only
$6.95 shipping on your entire order
(Continental U.S. Only -
Regular shipping charges apply to International, Alaska and Hawaii)*